Indulge in the Delights of Paleo Pumpkin Ice Cream and More!

Celebrate Autumn with Paleo Pumpkin Ice Cream

As the leaves turn and the air gets crisp, our Paleo Pumpkin Ice Cream is the perfect seasonal treat to satisfy your sweet tooth without breaking from your paleo lifestyle.

American Style Fry Chicken

For those looking for a savoury twist, our Paleo-friendly version of the classic American style fry chicken hits the spot with a crunchy almond flour coating.

Dessert Innovations: Banana Almond Cake Bites

Added to our recipes on November 29th, these Banana Almond Cake Bites serve as bite-sized morsels of joy that are not only satisfying but also guilt-free.

Explore Our Latest Additions

• Cinnamon Apple Granola
• Raspberry Chipotle Meatballs
• Herbes de Provence-Crusted Salmon with Citrus-Herb Sauce & Asparagus
• Brussel Sprout, Goat's Cheese & Pistachio Salad
• Paleo Donut Holes!

How to Make Paleo Coconut Cashew Bread

Get your hands on our new delicious Paleo Coconut Cashew Bread recipe. Join the conversation and share your experiences in the comments section!

Simple Steps for Great Paleo Results

Follow these steps to make your own Paleo Pumpkin Ice Cream at home:

1. Blend spinach, coconut milk, and honey until smooth.
2. Add peppermint and vanilla, adjusting flavors as needed.
3. Process in an ice cream maker until soft-serve consistency.
4. Stir in chocolate chips and enjoy immediately or freeze for later!

Staying Connected with Paleo Recipes

Discover and like your favorite paleo recipes, follow FastPaleo for daily updates, and get these delicious recipes right on your mobile device whether at home or on-the-go.